Raspberry Protein Froyo Bark

With warmer days, baked goods take a back seat and we want to reach for something a little more refreshing. These high protein froyo bark bites are so refreshing and sweet, they make a lovely dessert or light snack.

Serves 6

INGREDIENTS

• 1 350g container of natural (low fat) Skyr yoghurt
• 1 scoop (30g) Efectiv Raspberry & White Choc whey protein
• 60g frozen raspberries
• 20g chocolate chips

METHOD

1. Simply mix the protein powder in with the Skyr until it is well combined and smooth.
2. Fold in the frozen raspberries and half of the chocolate chips.
3. Spread out on a shallow baking tray lined with baking paper, then scatter over the remaining chocolate chips.
4. Place in the freezer to set, then remove and cut into 6 pieces.
5. Store individual servings in the freezer and remove 5 minutes before eating to allow to thaw out slightly.

NUTRITION

• Calories 81kcal
• Protein 10.4g
• Carbs 6.5g
• Fat 1.5g

Recipe by Fuelled By Macros. Get 40% off Efectiv with code FBM40